Cold-pressed (oils)
NaturalObtained by pressing without external heat, then filtered – neither refined nor deodorised.
Item number 10263
Linseed Oil
Organic linseed oil is a distinctive plant oil for food applications and is characterised by its high proportion of alpha-linolenic acid (omega-3). The golden-yellow oil has a pronounced natural odour of linseed and gives food recipes a typical, natural sensory profile. The oil is obtained by gentle cold...
even without B2B registration
Samples can be ordered directly. For bulk containers, custom quantities, or B2B terms, we would be happy to advise you personally.
Product data & specification
| Fatty acid | Omega class | Share (%) |
|---|---|---|
| Palmitic acid (C16:0) | Saturated | 3.0–8.0 |
| Stearic acid (C18:0) | Saturated | 2.0-8.0 |
| Oleic acid (C18:1) | Omega-9 | 11.0–24.0 |
| Linoleic acid (C18:2) | Omega-6 | 11.0–24.0 |
| Alpha-linolenic acid (C18:3) | Omega-3 | 45.0-65.0 |
Product description
Organic linseed oil is a distinctive plant oil for food applications and is characterised by its high proportion of alpha-linolenic acid (omega-3). The golden-yellow oil has a pronounced natural odour of linseed and gives food recipes a typical, natural sensory profile.
The oil is obtained by gentle cold pressing from linseed. Virgin processing preserves the characteristic colour and the typical natural odour of the oil.
The fatty acid profile is shaped in particular by alpha-linolenic acid, complemented by linoleic acid, oleic acid and palmitic acid. Owing to its high proportion of polyunsaturated fatty acids, linseed oil is particularly suitable for cold applications and should not be heated strongly.
Manufacturing process
Order a sample
Order a product sample to test quality, application, and suitability.
In stock
Samples can be ordered directly. For bulk containers, custom quantities, or B2B terms, we would be happy to advise you personally.
Product weight: 0.03 kg
€5,00
(plus shipping)
Applications
Suitable for the following applications
Typical areas of application and formulation approaches for this raw material.
Delicatessen & edible oils
High-quality organic edible oils, fats and antioxidants for delicatessen, dressings and premium food products.
Food supplements
Plant-based organic raw materials for food supplements, functional foods and supplement-related applications.